Greek Lemon Chicken Skewers With Tzatziki Sauce
March 17, 2017
Low Carb Pizza
March 19, 2017

Baked Eggs in Ham Cups

A very easy keto breakfast that requires very little ingredients and very little cleanup. With one batch you will have breakfast for a week.

  • Servings: 12
  • Total Time: 20 min.


  • 12 eggs
  • 24 slices of ham
  • Chopped scallion



Preheat the oven to 400F. Grease the inside of each of the muffin cups with cooking spray. Place two slices of ham inside each cups. Crack an egg into each of the cups. Add scallions to the eggs. Place this in the oven for 15 minutes and then enjoy.


Leave a Reply

Your email address will not be published. Required fields are marked *